There is nothing quite like freshly made pizza accompanied by a prosecco cocktail. In this class you will learn how to make both. Winner! On this class you learn how to make real pizza and impressive Prosecco cocktails. Learn the process of making a yeasted bread dough, mixing, kneading and pizza shaping/stretching. Make a homemade marinara sauce using tomatoes, garlic and basil. Find out which flavours compliment Prosecco and how to make the perfect Aperol Spritz. [br][br]Sample Menu – Please note, recipes and ingredients might change.[br][br]

• Pizza dough
• Pizza sauce
• Garlic pizza bread
• Aperol Spritz
• Apple prosecco punch

[br]Please let the team know if you have any allergies.